23rd November 2024, 11:22 PM
(This post was last modified: 23rd November 2024, 11:23 PM by Different. Edited 1 time in total.)
(23rd November 2024, 8:10 PM)Uptight 534 Wrote: Yeah, it is essentially a different kind of roast beef sandwich. The kummelweck roll is something that is unique to western New York. It really does make a huge difference.
Yes, I agree. It really does make a huge difference because people love to try different things. Even for me when I first tried it I was like, ‘oh shit, this is really delicious.’ So would you ever consider adding any lettuce, tomatoes, onions to it, or would you leave it the way it is? Everyone has their own special way to customize things, so I’m just curious at this point.
